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A green box of Kaizen Protein Mac & Cheese features the text "Classic Cheddar" and highlights nutritional benefits, including 60g of protein and 15g of fiber per serving, with a macaroni shape on the front.
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  • A green box of Kaizen Protein Mac & Cheese features the text "Classic Cheddar" and highlights nutritional benefits, including 60g of protein and 15g of fiber per serving, with a macaroni shape on the front.
  • A colorful box of Kaizen Protein Mac & Cheese sits next to a green bowl filled with cheesy pasta, against a bright orange background, highlighting its nutritional benefits and appealing presentation.
  • Two boxes of Kaizen Mac & Cheese are displayed side by side, showcasing a new design on the right with highlights on protein content, while the left features the original packaging.
  • A nutrition facts label for "Classic Cheddar" pasta, detailing ingredients like lupin flour and cheddar cheese powder, with information on calories, fat, protein, and other nutrients, set against a yellow background.
  • A box of Kaizen chickpea mac and cheese displays nutritional information highlighting 24g of protein, 9g of net carbs, and 15g of fiber, with instructions for preparation and dietary claims like gluten-free and non-GMO.
  • Three bowls of pasta dishes are arranged on a bright green surface, featuring creamy macaroni with chicken, a spinach and cheese blend, and condiments like chili flakes and a green drink with ice.
Kaizen Food Company Low Carb Mac & Cheese, 6.4 oz

Low Carb Mac & Cheese, 6.4 oz

Kaizen Food Company

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$10.49
Free shipping* on orders $99+
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Quantity

After adding this selection: $88.51 to free shipping*.

Per 2.5 oz (71g) dry mix / about 1 cup prepared

Calories
210
Net carbs
9g
Fiber
15g
Protein
24g

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Product information

Low Carb Mac & Cheese, 6.4 oz

Creamy, cheesy mac and cheese with a different nutrition profile. Kaizen provides 24g protein and 15g fiber per serving in this gluten-free dish.

  • Introducing Kaizen Mac and Cheese, packed with 24g of protein, 9 net carbs, and 15g of fiber per serving.
  • Gluten-free and non-GMO, this creamy, cheesy dish has 80% fewer carbs and 2.5x the protein of regular mac and cheese.
  • Bring 6 cups of salted water to a rolling boil. Add the pasta and stir. Some foaming is normal.
  • Add 1/3 to 1/2 cup milk and the cheese seasoning. Stir to combine and enjoy! Optional: Add 2 tbsp butter for a richer flavor.

For pasta night

Your favorite comfort food just got a serious upgrade.

It’s a delicious, wholesome twist on the classic we all know and love

Low Carb Mac & Cheese by Kaizen Food Company Highlights:

  • Keto
  • Grain-free
  • Gluten-free
  • Soy-free
  • Kosher-certified
  • 100% plant-based
  • High fiber and filling
  • Low Carb
  • High Protein

Cooking instructions:

  • Boil for 5-6 minutes, depending on your desired firmness, while stirring occasionally.
  • Strain the boiled pasta, rinse with water, and return it to the warm pot.

Allergens

See the package for allergen information, including any shared-equipment warnings.

Ingredients

Lupin Flour, Fava Bean Protein, Organic Tapioca Starch, Xanthan Gum Cheddar Cheese Powder (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Buttermilk Solids, Natural Flavors, Salt, Contains 2% or less of: Xanthan Gum, Yeast Extract, Annatto Extract (For Color), Paprika Extract (For Color)

Recipes and packaging can change. The package in your hands is the final source.

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