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A green box of Kaizen Protein Mac & Cheese features the text "Classic Cheddar" and highlights nutritional benefits, including 60g of protein and 15g of fiber per serving, with a macaroni shape on the front.
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Low Carb Mac & Cheese, 6.4 oz

Kaizen Food Company

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$10.49
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Product information

Low Carb Mac & Cheese, 6.4 oz

Creamy, cheesy mac and cheese with a different nutrition profile. Kaizen provides 24g protein and 15g fiber per serving in this gluten-free dish.

  • Introducing Kaizen Mac and Cheese, packed with 24g of protein, 9 net carbs, and 15g of fiber per serving.
  • Gluten-free and non-GMO, this creamy, cheesy dish has 80% fewer carbs and 2.5x the protein of regular mac and cheese.
  • Bring 6 cups of salted water to a rolling boil. Add the pasta and stir. Some foaming is normal.
  • Add 1/3 to 1/2 cup milk and the cheese seasoning. Stir to combine and enjoy! Optional: Add 2 tbsp butter for a richer flavor.

For pasta night

Your favorite comfort food just got a serious upgrade.

It’s a delicious, wholesome twist on the classic we all know and love

Low Carb Mac & Cheese by Kaizen Food Company Highlights:

  • Keto
  • Grain-free
  • Gluten-free
  • Soy-free
  • Kosher-certified
  • 100% plant-based
  • High fiber and filling
  • Low Carb
  • High Protein

Cooking instructions:

  • Boil for 5-6 minutes, depending on your desired firmness, while stirring occasionally.
  • Strain the boiled pasta, rinse with water, and return it to the warm pot.

Allergens

See the package for allergen information, including any shared-equipment warnings.

Ingredients

Lupin Flour, Fava Bean Protein, Organic Tapioca Starch, Xanthan Gum Cheddar Cheese Powder (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Buttermilk Solids, Natural Flavors, Salt, Contains 2% or less of: Xanthan Gum, Yeast Extract, Annatto Extract (For Color), Paprika Extract (For Color)

Recipes and packaging can change. The package in your hands is the final source.

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