Protein Pork Puffs

Protein Pork Puffs

Make pork puffs hot and fresh in your microwave. Inspire's small pork-rind squares expand into light, crispy bites, so you can prepare a handful at a time.

• Think fresh chicharrones without the fryer or the half-stale bag from the snack aisle.
• One bag makes nearly 10 quarts, so you get plenty of warm, crunchy snacks without opening a giant ready-to-eat bag and hoping it stays fresh.
• One bag yields nearly 10 quarts
• Available options: Original, Maple.

Crunch, flavor, and package details

Hot, crispy pork rinds made fresh in your microwave

There’s a reason these have been a customer favorite for years.

Inspire Protein Pork Puffs start as small pork-rind squares, then puff up hot, light and crispy in the microwave.

Make a handful when the craving hits, then keep the rest for later.

• Zero carbs
• High-protein snack
• Lower in fat than traditionally fried pork rinds
• Make only what you want
• Ready in as little as one minute

Perfect for low-carb snacking, movie nights, parties or those evenings when chips sound good but the carbs don’t.

Microwave Instructions

Spread ¼ cup (½ ounce) of Pork Puffs squares on a paper towel.

Microwave on high for 1 to 3 minutes, or until fully puffed.

Cooking time will vary by microwave, so watch them closely during your first batch.

Toaster Oven Instructions

Place ¼ cup (½ ounce) of Pork Puffs squares in a metal or foil pan.

Bake at 425°F for 4 to 6 minutes, or until fully puffed.

Fresh pork rinds hit differently.

Especially when you made them 90 seconds ago.