Dried Shirataki Spaghetti, One Box

Dried Shirataki Spaghetti, One Box

Konjac flour gives this dried spaghetti a plant-based, gluten-free pasta shape. Cook the 4.23 oz box before pairing it with sauce or vegetables.

• Shirataki Konjac Noodles: Made with konjac, a natural plant-based ingredient known for its high fiber content and minimal calories.
• COOKING TIME: Boil water, add spaghetti pasta and cook for 15 minutes.
• Low Carb & Keto Approved: Each serving is low in carbs, ideal for those on a keto or low-carb diet.
• Available options: 4.23 oz.

For pasta night

Liviva Dried Shirataki Spaghetti is the perfect low-carb pasta alternative for anyone seeking a healthier twist on traditional spaghetti.

Made from high-fiber konjac flour , this keto-friendly and plant-based pasta satisfies your pasta cravings with a fraction of the carbs and calories.

Key Benefits:

• Gluten-Free & Plant-Based : Completely gluten-free and vegan , suitable for a variety of dietary preferences.
• Quick & Convenient : Simple to prepare; just rinse, cook, and pair with your favorite sauces or seasonings.
• Versatile Pasta Substitute : Absorbs flavors well, making it a great option for traditional spaghetti dishes, stir-fries, or unique recipes.

Liviva Dried Shirataki Spaghetti is the ultimate low-carb, gluten-free, and keto-friendly pasta alternative.

Enjoy the taste and texture of spaghetti without the guilt, perfect for a wholesome, satisfying meal any day!

INGREDIENTS : Water, Konjac flour, Tapioca flour, Oat fiber.

Serve with your favorite sauce or vegetables.