With only five ingredients and just some stirring required to bring it together, this dessert is both fast and delicious. And it’s keto friendly, even for a dessert, by replacing the traditional sugar with some modern sugar substitute sweetener. This not only holds the carb count down, but also helps one avoid the inevitable energy decline that often follows a sugary indulgence as one’s body struggles to process all the sweets. This recipe also has dairy free versions for those avoiding lactose.
Read more: 5-Minute Keto Chocolate Mousse